Back From Seattle VegFest
Wow, I can’t believe it’s been a week since I last posted! Traveling without my laptop was a lot easier than carting it with me everywhere (especially through… Read More »
Fresh Fenugreek
A bunch of fresh fenugreek leaves (a.k.a. “methi”). In an earlier post, “Bitter Is Good,” I included a recipe for bitter melon that also featured fresh fenugreek. One… Read More »
Fast High Protein Salad
Like most people, sometimes I’m a little spent at the end of the day and although I don’t want to compromise on health or pleasure, I also don’t… Read More »
Faking It
Snake Cake I have never favored, much less approved of, anything fake. I don’t like artificial flavors, food colorings, and I have no use for fake meats. I… Read More »
Fast Three-Veg Salad
I’ve been stuck on one or another form of my miso-tahini-lime dressing for a few weeks now, not for lack of interest in variety or anything like that–I’ve… Read More »
Coconut Socks!
An aspect of adopting a vegan diet that I’ve left largely unaddressed is the inedible animal products, like leather, wool, and silk. I’m still fairly new to all… Read More »
