Quickest, Most Delicious Tofu Dish Ever
I’ve never really been a great fan of tofu. After I finished writing Extraordinary Vegan, just out of curiosity, I did a search to see how many recipes… Read More »
Where Compassion Begins
It’s not a stretch to feel compassion for animals in factory farms. Most meat eaters I know deplore the treatment animals endure in these despicable death camps. It’s… Read More »
Is “Permitted” Enough?
I was flipping through video clips one afternoon, drifting in that free-associating, one-thing-leads-to-another phenomenon that tends to occur on YouTube, when I saw one that raised the question… Read More »
The Healing Foods
Last year, I was approached to write a chapter for a book on healthy eating called The Healing Foods, by Joey Avniel. I was glad to participate in… Read More »
I KNEW it! Cooking Made us Human!
I’ve said this in many of my presentations and interviews: Cooking—making something delicious to eat—is the most ancient activity of civilized human beings. Now there’s a YouTube video… Read More »
Eat What You Love and Health Will Follow
That’s ridiculous, right? What if I love charred fatty meat, fried potatoes and cheesecake—how will that make me healthy? Ah, but I’m talking about true love, lasting love,… Read More »
