Living Deliciously
Baby Arugula Salad with Roasted Peppers and Grilled Zucchini One of the benefits of living your life backwards (I retired first, and then started working) is that when… Read More »
Connectivity Restored!
Since last Sunday, I’ve been out on a farm in Tennessee, a mere hour’s drive from Nashville, yet far enough from what passes for civilization* to severely muck… Read More »
Three Aphorisms from "The Physiology of Taste"
“The Universe is nothing without the things that live in it,and everything that lives, eats.” “The destiny of nations depends on how they nourish themselves.” “Tell me what… Read More »
Sunday: Write, Hike & Eat
I had a lot of work to do today because I’m leaving town for a week–doing a food photo shoot for five days, and then a cooking demo… Read More »
